Chapati is popular Indian flat bread made with wheat flour. They are cooked on grill or on flat pan. Paratha is an Indian chapatti layered with fat made from whole wheat flour. It’s also popular in other countries such as Singapore, Burma, and Malaysia. Parathas are high in fat as they are fried or cooked with oil, butter or ghee. Parathas like Chapatti are also stuffed with different fillings like potato, cauliflower, broccoli, radish and coriander.